Love the idea of incorporating more fruits and veggies into your diet, but not sure how to transform them into beautiful, delicious and crave-able meals your family will love? Let me show you how to become a plant-based cooking sensation! Wherever you are in your understanding of cooking and baking with plant-based ingredients, these fun and eye-opening demonstration-style classes offer a deeper understanding of how to work with fruits, vegetables, nuts, seeds, grains, beans and legumes as stand-ins for meat and dairy, without sacrificing the flavor, texture and comfort we all seek and crave.
In every class, you'll enjoy:
I look forward to helping to find deep satisfaction and enjoyment in vegan cooking.
Chef Stacey Ellis